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Portvin & Risalamande Lørdag d. 12. december kl. 14.00 16.00 18+ marzipan and light apricots with 109 marzipan and light apricots with a touch of orange peel where the bread and yeast notes are a good match with the nuances of sour fresh fruit Der sælges 20 billetter til arrangementet pladsernereserveres først ved registreret indbetaling Hvilken portvin passer bedst til Risalamande
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